Fried Beef

Print Recipe Fried Beed Servings people Ingredients 200 g beef2 green peppers (medium size)1.5 eringi mushrooms (big size)1 small clove garlicsesame oil (for frying)1.5 tablespoons oyster saucesalt & pepper1 tablespoon potato starch (or corn starch) Servings people Ingredients 200 g beef2 green peppers (medium size)1.5 eringi mushrooms (big size)1 small clove garlicsesame oil (for frying)1.5 tablespoons oyster saucesalt & pepper1 […]

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Okonomiyaki

Print Recipe Okonomiyaki Servings people Ingredients 6 cabbage leaves6 green onions1 cup Okonomiyaki flour (or flour – 1 cup + baking powder – 1 teaspoon)5 eggsoil (for frying)10 thin slices pork (or beef)cheese (enough to lightly cover)mayonnaise Okonomiyaki sauce 1/3 cup ketchup1 tablespoon soy sauce2 tablespoons Worcestershire sauce1 tablesponn oyster saucepinch pepper Servings people Ingredients 6 cabbage leaves6 green onions1 […]

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Yakisoba

Print Recipe Yakisoba Servings people Ingredients 6 cabbage leaves6 green onionsnoodles Japanese ramen noodles are recommended. If not available, egg noodles should be fine.2 eggs (if you like)oil (for frying)10 thin slices pork (or beef) slicesshrimpbonito flakes (if available) or fried onion flakes Yakisoba sauce ⅓ cup ketchup1 tablespoon soy sauce2 tablespoons Worcestershire sauce1 tesspoon Sugarpepper pinch Servings people Ingredients […]

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