Print Recipe Beef Udon Noodles Servings Ingredients 200g g thin slices of beef1 tbsp Sugar for beef1 tbsp sake for beef1 tbsp soy sauce for beef1/2 onions for beef700 ml udon broth3 tbsps mirin or sake and sugar mix1.5 tbsps salt1.5 tbsps soy saucegreen onions Servings Ingredients 200g g thin slices of beef1 tbsp Sugar for beef1 tbsp sake for […]
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Japanese food seems to have gained immense popularity in Canada. Edmonton, where I currently live, has an amazing number of Japanese restaurants (around 100) in contrast to the small Japanese population in the city. According to the 2016 census Canada, there are 940 Japanese speakers, 590 people born in Japan and 2,985 people of Japanese origin living in Edmonton. Well, […]
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Print Recipe Beef Sushi Servings people Ingredients 4 slices roast beef4 leaves lettuce1 cucumber (small)3 tablespoons mayonnaise1 tablespoon wasabi4 ume pickles (if available)6 sheets Japanese nori seaweed2 tablespoons sesame seeds Servings people Ingredients 4 slices roast beef4 leaves lettuce1 cucumber (small)3 tablespoons mayonnaise1 tablespoon wasabi4 ume pickles (if available)6 sheets Japanese nori seaweed2 tablespoons sesame seeds Instructions To make Sushi […]
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Category: Japan Recipe, Meat, Rice, Vegetables
Tags: beef, cucumber, lettuce, mayonnaise, nori, sesame_seeds, ume_pickles, wasabi
Print Recipe Beef Tofu Servings people Ingredients 1 tofu (medium firm)200 g beef slices5 mushrooms6 green onions2 tablespoons soy sauce1 tablespoon Sugar0.25 cup sake or wineoil (for frying beef) Servings people Ingredients 1 tofu (medium firm)200 g beef slices5 mushrooms6 green onions2 tablespoons soy sauce1 tablespoon Sugar0.25 cup sake or wineoil (for frying beef) Instructions Prepare thinly sliced beef, which […]
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Print Recipe Fried Beed Servings people Ingredients 200 g beef2 green peppers (medium size)1.5 eringi mushrooms (big size)1 small clove garlicsesame oil (for frying)1.5 tablespoons oyster saucesalt & pepper1 tablespoon potato starch (or corn starch) Servings people Ingredients 200 g beef2 green peppers (medium size)1.5 eringi mushrooms (big size)1 small clove garlicsesame oil (for frying)1.5 tablespoons oyster saucesalt & pepper1 […]
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