Wow, looks difficult?
- Let me show an easier way.
Put the seaweed on your palm and spread the rice on it.
- Put the ingredients on one by one.
Finally, roll the seaweed into a triangle shape or a horn-like shape.
Japanese call this kind of sushi Temakizushi, self-rolling sushi.
For a party or special dinner, we place sushi rice, seaweed and a variety of ingredients such as fish, shellfish, ham, egg, and vegetables on the table and make our own sushi.