Japanese Food & Science With Whatcha Got
Print Recipe Beef Tofu Servings people Ingredients 1 tofu (medium firm)200 g beef slices5 mushrooms6 green onions2 tablespoons soy sauce1 tablespoon Sugar0.25 cup sake or wineoil (for frying beef) Servings people Ingredients 1 tofu (medium firm)200 g beef slices5 mushrooms6 green onions2 tablespoons soy sauce1 tablespoon Sugar0.25 cup sake or wineoil (for frying beef) Instructions Prepare thinly sliced beef, which […]
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Print Recipe Cold Udon Servings people Ingredients 2 udon (frozen or dried udon is available at Asian Food stores)chilli pepperchicken cutlet (see “Chicken cutlet”) soup 1 cup water1 tablespoon Japanese soup powder0.5 cup mirin (sweetened sake) or sugar (1 tablespoon) + sake or wine(½ cup)0.25 cup soy sauce0.5 teaspoon salt vegetable on top lettucetomatoesgrated daikon radish (optional)green onions Servings people […]
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Print Recipe Corn Rice Servings people Ingredients 2 cups rice2.2 cups water1 cob corn0.5 teaspoon saltJapanese konbu seaweed (optional) Servings people Ingredients 2 cups rice2.2 cups water1 cob corn0.5 teaspoon saltJapanese konbu seaweed (optional) Instructions Wash 2 cups of rice 30 minutes before cooking and drain water off the rice in a strainer. Remove the husks from the corn. Save […]
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Print Recipe Daizu nimono Servings people Ingredients 5 cups soy beansKonbu seaweed (10cm x 5cm) (substitute with Japanese soup powder or chicken soup powder)5 shiitake mushrooms (This can be substituted by mushrooms at local food stores.)konnyaku (optional) available at Japanese food storesaburaage (thin, deep-fried tofu – optional) available at Japanese food storesburdock (optional) available at Asian food stores0.5 cup mirin […]
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Print Recipe Fried Beed Servings people Ingredients 200 g beef2 green peppers (medium size)1.5 eringi mushrooms (big size)1 small clove garlicsesame oil (for frying)1.5 tablespoons oyster saucesalt & pepper1 tablespoon potato starch (or corn starch) Servings people Ingredients 200 g beef2 green peppers (medium size)1.5 eringi mushrooms (big size)1 small clove garlicsesame oil (for frying)1.5 tablespoons oyster saucesalt & pepper1 […]
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